beef rib
"Beef ribs" are a popular cut of meat known for their flavor and tenderness, often used in various cooking methods such as roasting or grilling.
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Definition
B2Culinary
(common)A cut of meat from the rib section of a cow, often including a portion of the rib bone.
Example
- We decided to grill beef ribs for the barbecue.
- The restaurant is famous for its tender beef ribs.
C1Butchery
(technical)A section of a cow's forequarter, separated between the fifth and thirteenth ribs, known for its marbled and flavorful meat.
Similar
Terms that have similar or relatively close meanings to "beef rib":
roast beefbeef stewsmoked beefbaby beefbeef housemiddle ribsoup boneground beefred meatbeef teabeefsteak mushroompiece of meat