cold meat

"Cold meat" refers to cooked meat that is served chilled or at room temperature, often used in sandwiches or salads.

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Definition

A2Culinary

(general)Cooked meat that has been chilled or refrigerated, often served in sandwiches or salads.

Example

She prepared a platter of cold meat and cheese for the picnic.
Cold meat sandwiches are perfect for a quick lunch.

B1Culinary

(general)Cured or smoked meat, such as ham or salami, typically served at room temperature.

Example

The buffet included a variety of cold meats and cheeses.
He prefers cold meats like salami and prosciutto for his appetizers.

C1Slang

(informal, rare)A term used to refer to corpses.

Example

The detective found nothing but cold meat at the crime scene.

Similar

Terms that have similar or relatively close meanings to "cold meat":

dead meat cold pig green meat mystery meat piece of meat cold fish cold work fresh meat commodity meat easy meat meat tray meat tea meat safe smoked meat white meat cold cock red meat dog meat meat dealer dark meat