egg custard

An 'egg custard' is a versatile dish enjoyed in various forms across the world, often found in both sweet and savory variations.

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Definition

B2Culinary

(general, dessert)A creamy mixture made from eggs, milk or cream, and sugar, baked or cooked until set.

Example

  • She prepared an egg custard for dessert, which was served chilled.
  • The egg custard filling in the tart was smooth and delicious.

B2Culinary

(general, pastry)A baked tart filled with a mixture of eggs, milk or cream, and sugar.

Example

  • Egg custard tarts are a popular treat in many bakeries.
  • He enjoyed a warm egg custard tart with his afternoon tea.

Similar

Terms that have similar or relatively close meanings to "egg custard":

egg breadfried eggscrambled eggegg rolltea eggegg sandwichegg casedog eggdropped eggeggs and bacongolden eggwind eggqueen's puddingbacon and eggsfresh country eggschucky egg