fish strainer
A "fish strainer" is a versatile tool used both in culinary settings and in water management operations to separate fish from liquid.
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Definition
B2Culinary
(common)A utensil with a perforated or mesh surface used to drain water or other liquids from fish after washing or cooking.
Example
- After boiling the fish, she used a fish strainer to remove it from the pot.
- The chef carefully lifted the fish from the broth using a fish strainer.
C1Water Management
(technical)A device, typically a perforated screen or mesh, used to prevent fish and other solid bodies from being drawn into a suction pipe or pump.
Example
- The firefighter attached a fish strainer to the end of the suction hose to avoid drawing in debris.
- Using a fish strainer helps protect aquatic life during water drafting operations.
Similar
Terms that have similar or relatively close meanings to "fish strainer":