green cardamom

B2Culinary

(common)A small green pod containing tiny black seeds, used as a spice for its aromatic and slightly sweet flavor.

Example

• She added green cardamom to the rice pudding for extra flavor.
• The recipe calls for a teaspoon of ground green cardamom.

C1Botanical

(technical)The seed of the Elettaria cardamomum plant, known for its strong, spicy-sweet taste and aromatic fragrance.

B2Culinary

(common)An aromatic spice often used in both sweet and savory dishes, as well as in beverages like tea and coffee.

Example

• Green cardamom is a key ingredient in many traditional Indian curries.
• She flavored her coffee with a pinch of green cardamom.