red cabbage
"Red cabbage" is a variety of cabbage known for its dark red or purple leaves, often used in various cuisines for its color and nutritional benefits.
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Definition
A2Culinary
(common)A type of cabbage with dark red or purple leaves, commonly used in salads, slaws, and cooked dishes.
Example
- She added shredded red cabbage to the salad for extra color and crunch.
- Red cabbage is a staple ingredient in many German recipes.
B2Botany
(technical)A variety of Brassica oleracea known for its dark red or purple leaves and its use as a vegetable.
B2Science
(technical)The juice from this plant can act as a natural pH indicator, changing color when exposed to acidic or basic substances.
Example
- In the experiment, red cabbage juice was used to test the pH levels of various solutions.
Similar
Terms that have similar or relatively close meanings to "red cabbage":
white cabbagesea cabbagewild cabbagewater cabbagecabbage headcabbage rosecabbage patchcabbage wormcabbage mothred raspberrycabbage treered violet