semisweet chocolate
"Semisweet chocolate" is a versatile ingredient used in baking and cooking, known for its balanced flavor profile.
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Definition
B2Culinary
(common)Chocolate that contains a moderate amount of sugar, less than milk chocolate but more than bittersweet chocolate, often used in baking.
Example
- She used semisweet chocolate chips to make the cookies.
- Semisweet chocolate is perfect for balancing the sweetness in desserts.
C1Food Manufacturing
(technical)Chocolate with a cocoa content typically ranging from 35% to 65%, providing a slightly sweetened flavor.
Similar
Terms that have similar or relatively close meanings to "semisweet chocolate":
dark chocolatemilk chocolatewhite chocolatecocoa powderchocolate face