specialty crop
Specialty crops are agricultural products cultivated for human use and are distinct from conventional row crops due to their unique qualities and high market value.
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Definition
B2Agriculture
(technical)Crops cultivated for human use, including fruits, vegetables, nuts, and ornamental plants, often characterized by high value and specific growing requirements.
Example
- Farmers are increasingly turning to specialty crops like blueberries and lavender for higher profits.
- The USDA provides grants for research on specialty crops to improve cultivation techniques.
C1Agriculture
(technical)A category of crops grown for their unique flavors, nutritional benefits, or aesthetic value, requiring specialized cultivation.
Example
- Specialty crops such as heirloom tomatoes and organic herbs are popular at local farmers' markets.
- Tree nuts like almonds and pecans are considered specialty crops due to their high market demand.