sponge cake

"Sponge cake" is a versatile and airy dessert that originated in the Renaissance, often used in layered cakes and various sweet recipes.

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Definition

A2Culinary

(general)A light, airy cake made primarily with flour, sugar, and eggs, typically without added fat.

Example

  • She baked a sponge cake for the birthday party.

B1Culinary

(general)A sweet dessert known for its soft, porous texture, achieved by beating air into the batter.

Example

  • The sponge cake absorbed the flavors of the fruit filling perfectly.

Similar

Terms that have similar or relatively close meanings to "sponge cake":

sandwich cakedairy cakepound cakepotato cakesponge brushcoffee cakeangel cakecream slicelayer cakesponge outcake crumbscarrot cakecream puffbath spongecake slicecake upsponge bag