spring onion
"Spring onions" are versatile vegetables known for their mild flavor and are used widely in various cuisines. They are also called "scallions" or "green onions" in different regions.
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Definition
A2Culinary
(common, British English)A young onion with a small white base and long green stalks, often used in salads and cooking.
Example
- Chop some spring onions to add a fresh flavor to your salad.
- Spring onions are perfect for garnishing soups and stir-fries.
A2Culinary
(common, North American English)A vegetable known as scallion or green onion, used for its mild bulb and green tops in various dishes.
Example
- In the recipe, substitute spring onions with scallions if you're in the US.
- Green onions, or spring onions, add a nice crunch to tacos.
Similar
Terms that have similar or relatively close meanings to "spring onion":
onion grassonion seedscallion pancakeonion ringgarlic chivespring rollwild leekonion smutfield saladbean sproutflaming onion